Nirapara Appam Idiyappam 1kg
Nirapara Appam Idiyappam 1kgAPPAM/IDIYAPPAM PODI
Nirapara Appam Idiyappam Powder is a rice flour which is specially formulated and slightly varied for the perfect Appams and Noolpottus. Appam is the traditional Kerala break-fast pancake which is a preferred food variety in Tamilnadu, certain parts of Karnataka and Sri Lanka. Idiyappam is a steamed dish, like Idlis, which is made of rice batter pressed into noodle form before steamed. Appams made from Nirapara Appam/Idiyappam Podi is famed for its pure white colour, even texture and softness.It is served with vegetarian or non vegetarian dishes.
Nirapara Beef Ularthu 100g
Nirapara Beef Ularthu 100gBEEF ULLARTHIYADU MASALA
This is a delicious dish and a favorite in the South Indian states of Kerala. Beef ulathiyathu and Parotta (a flat bread made of all-purpose flour) is a popular combination in Kerala. This is a real delight for beef eaters. The roots of this recipe are the Portuguese and is widely prepared among the Syrian Christians in Kerala, India. Basically, you cut the beef into small cubes and fry it in the spicy ingredients. It is very tasty and it goes well with white rice.
Nirapara Broken Rice 1kg
Nirapara Broken Rice 1kgBROKEN MATTA RICE
Nirapara Broken Matta Rice or rice bits(Podiyari) are the imperfect shaped rice kernels that was broken to less than three-fourth of the whole rice kernel. They are known for their robust and earthy flavor of Red Matta Rice; an indigenous variety of rice grown in Palakkad district of Kerala, India. Make yummy delicacies using the finest quality Nirapara Broken Matta Rice
Nirapara Chemba Puttu Podi 1kg
Nirapara Chemba Puttu Podi 1kgCHEMBA PUTTU PODI
Wheat based traditional foods are popular in Kerala. Chemba puttu podi is made by using different variety of rice in a balanced combination. The traditional rice puttu powder is slightly modified, that introduces wheat flavour into it. Chemba Puttu podi is a balanced combination of rice powder and wheat
Nirapara Chukku Kappi 150g
Nirapara Chukku Kappi 150gCHUKKU KAPPI
Chukku Kappi is a herbal medicinal decoction using pungent spices like dry ginger, peppercorns, cumin and an aromatic herb like Tulasi/Holy Basil with a touch of jaggery and flavored by coffee or tea. It?s quite strong and spicy and sweet which helps alleviate cough and cold, mild fever, throat infections and nasal congestions. This is the simplest of Kashayam (A type of Ayurvedic medicine) which you can make at home.
Nirapara Coconut ChutneyPdr200g
Nirapara Coconut ChutneyPdr200gCOCONUT CHUTNEY POWDER
When your taste buds look for the much needed punch this flavorful coarsely powdered condiment / Chammanthipodi comes to the rescue to finish off your meal.Yet another treasure hostelites bring and savor till they get back home and have fresh home cooked meal. The tangy and spicy special spice mixture to add an enhanced flavor to South Indian dishes such as idli and dosa. It can be mixed with ghee, cooking oil or yogurt and served alongside South Indian dishes such as idli, dosa, chapati and rice.
NIrapara Cut mango Pickle 400g
NIrapara Cut mango Pickle 400gCUT MANGO PICKLE
Cut-mango Pickle gets its name from the way mango pieces are sliced into big cubes to be pickled. They are commonly served at hotels and at home as an accompaniment with rice meals. Nirapara Cut-mango pickle uses the best quality mangoes and pure edible oil in preparing this product.
Nirapara Dosa Podi 1kg
Nirapara Dosa Podi 1kgDOSA PODI
Dosa is undoubtedly the king of South Indian breakfast cuisine.Dosa or Dosai as it is known in Tamil Nadu, which is a traditional pancake made of rice batter, has made its mark on the tastebuds across the globe, not limiting itself to South Indians or people of South Indian origin. Nirapara Dosa Powder is specially designed and developed with experts from the food industry. Nirapara Dosa Powder is a preferred dosa batter for restaurants and homes due to its fine nature and perfect ratio of rice to lentils.
Nirapara Easy Palappam 1kg
Nirapara Easy Palappam 1kgEASY PALAPPAM PODI
With Nirapara Easy Palappam podi enjoy the melting softness of the appetizing Kerala breakfast without losing the traditional taste and texture. The perfect way to make the perfect traditional breakfast with an instant mix.
Nirapara Fish Masala 200g
Nirapara Fish Masala 200gFISH MASALA
A fine blend of spices like Chilli, Coriander, Tamarind, Cumin and Garlic, among many more, Fish Curry Masala has a great taste, colour and add a texture to your fish curry. The blend uses pure spices in accurate measurements that it brings out the best in your favorite fish and makes it ready to eat in no time!
NIrapara Hot lime Pickle 400g
NIrapara Hot lime Pickle 400gHOT LIME PICKLE
Nirapara Hot-lime Pickle or also just known as lime pickle is among the most commonly consumed pickles in India. The hot and tangy flavour makes it a very common dish enjoyed by all. Though lime pickles are relatively easy to prepare, they are not edible for at least a few weeks. Only over time, the thick skin of the lime softens and the flavours are fully absorbed. Nirapara brings to your table carefully prepared and aged Hot-lime Pickle, perfected to add an extra zing to any home cooked meal.
Nirapara Idly Podi 1kg
Nirapara Idly Podi 1kgIDLI PODI
Iddli is the most famous South Indian breakfast dish in any South Indian cuisine. Nirapara Iddli Podi is a soft iddli batter which is your ideal companion in making soft, tasty iddlis. Iddilis are most often eaten breakfast or as a snack. Iddlis are usually served in pairs with chutney, sambar, or other accompaniments.There are multiple varieties of Iddlis which are famous across Kerala. Nirapara Iddli Podi is a perfect ingredient for making soft, tasty, aromatic iddlis that melt in your mouth.
NIrapara Kadumango Pickle 400g
NIrapara Kadumango Pickle 400gKADUKU MANGO PICKLE
Kadumanga pickle is every Keralites favorite and is a must for sadya. Its spicy and tangy taste is liked by all and hence it is such a famous dish
NIrapara karambula Pickle 400g
NIrapara karambula Pickle 400gKARAMBULA (IRUMBENPULI) PICKLE
An authentic homemade pickle made from irumbenpuli with aromatic spices. This pickled fruit makes an interesting homemade food gift, side dish, or appetizer. Making a pickle of the fruit is a way of preserving it for long time periods. This also helps in reducing acidity.
Nirapara Matta Rice Long 10kg
Nirapara Matta Rice Long 10kgPALAKKADAN MATTA LONG GRAIN(VADI)
Palakkadan Matta Rice (also known as the Rosematta Rice, Kerala Red Rice, or Red Parboiled Rice) is an indigenous variety of rice grown in Palakkad District of Kerala. It is different from the regular brown rice. It is widely used in Kerala and Sri Lanka on a regular basis and is the tastiest among the group. Kerala Matta rice is very rich in the content of nutrients and is very unique in its taste and color.
Health Benefits of Palakkadan Matta Rice
Nutrient Rich
Best Source of Magnesium:
Reduces Risk of Heart Diseases, Diabetes & Certain Cancers
Meets Your Daily Fiber Requirement
Slows Absorption of Carbohydrates
Source of Vitamins A And B
Great Source of Calcium
Nirapara Matta Rice Long 5kg
Nirapara Matta Rice Long 5kgPALAKKADAN MATTA LONG GRAIN(VADI)
Palakkadan Matta Rice (also known as the Rosematta Rice, Kerala Red Rice, or Red Parboiled Rice) is an indigenous variety of rice grown in Palakkad District of Kerala. It is different from the regular brown rice. It is widely used in Kerala and Sri Lanka on a regular basis and is the tastiest among the group. Kerala Matta rice is very rich in the content of nutrients and is very unique in its taste and color.
Health Benefits of Palakkadan Matta Rice
Nutrient Rich
Best Source of Magnesium:
Reduces Risk of Heart Diseases, Diabetes & Certain Cancers
Meets Your Daily Fiber Requirement
Slows Absorption of Carbohydrates
Source of Vitamins A And B
Great Source of Calcium
Nirapara Matta Rice Short 10kg
Nirapara Matta Rice Short 10kgPALAKKADAN MATTA – SHORT GRAIN (UNDA)
Palakkadan Matta also described as bold red rice with a unique taste because of the geographical area it is grown in and the peculiar weather there owing to the eastern wind. Takes lesser time to get cooked when compared among the group and is also rich in fiber and Vitamin B content.
Palakkadan Matta Rice Health Benefits
Nutrient Rich
Best Source of Magnesium:
Reduces Risk of Heart Diseases, Diabetes & Certain Cancers
Meets Your Daily Fiber Requirement
Slows Absorption of Carbohydrates
Source of Vitamins A And B
Great Source of Calcium
Nirapara Mutton Masala 200g
Nirapara Mutton Masala 200gMUTTON MASALA
Nirapara Mutton Masalaﾖ A perfect blend for an aromatic spicy mouthwatering mutton dish will make a perfect companion to different dishes like chapathis, parathas, briyani or even dosas.
Nirapara Nutmeg Pickle 400g
Nirapara Nutmeg Pickle 400gNUTMEG PICKLE
Authentic spicy pickle made from Nutmeg with aromatic spices. Non-natives may not have heard of the nutmeg fruit, much less of nutmeg pickles. The species is available a plenty in Kerala.
Nirapara Palada Payasam Mix 200g
Nirapara Palada Payasam Mix 200gINSTANT ROASTED PALADA PRADHAMAN
With Nirapara Roasted palada pradhaman mix, this simple, convenient recipe, will ensure that you enjoy the same great taste in a matter of minutes
