AACHI BLACK SALT 1kgAACHI BLACK SALT 1kg
Black Salt The higher mineral content of black salt may not be that relevant, since your body can’t absorb them very well, and you generally eat such a small amount of salt in one sitting.
Minerals in salt are not easily absorbed likely because they’re insoluble, meaning they don’t dissolve in liquids.
Aachi Coarse Sea Salt 1kgAachi Coarse Sea Salt 1kg
Coarse Sea Salt its amazing mineral content, sea salt is a great source of electrolytes like magnesium, calcium, potassium, and sodium. These electrolytes are vital for muscle, brain and heart health, because of its critical role in the nervous system.
Aachi HORSE GRAM ROASTED 200gAachi HORSE GRAM ROASTED 200g
Horse Gram Roasted will use to the treatment of asthma and bronchitis. These seeds have to reduce the blood sugar among the reducing insulin resistance and carbohydrate digestion. Soaking the gram reducing cooking time and enhancing its protein quality.
Aachi Oregano 25gAachi Oregano 25g
Oregano is a culinary herb, used for the flavor of its leaves, which can be more flavorful when dried than fresh. It is a flowering plant in the mint family. It has an aromatic, warm, and slightly bitter taste, which can vary in intensity.
Aachi Proso Millet 1kgAachi Proso Millet 1kg
Proso millet contains high lecithin which supports the neural health system. It is rich in vitamins (niacin, B-complex vitamins, folic acid), minerals (P, Ca, Zn, Fe) and essential amino acids (methionine and cysteine). It has a low glycemic index and reduces the risk of type-2 diabetes.
Aachi Sorghum Millet 1kgAachi Sorghum Millet 1kg
Sorghum bicolor, commonly called sorghum and also known as great millet, durra, jowari / jowar, or milo, is a grass species cultivated for its grain, which is used for food for humans, animal feed, and ethanol production.
Aachi Thyme 25gAachi Thyme 25g
Thyme is the herb of some members of the genus Thymus of aromatic perennial evergreen herbs in the mint family Lamiaceae. Thymes are relatives of the oregano genus Origanum. They have culinary, medicinal, and ornamental uses, and the species most commonly cultivated and used for culinary purposes is Thymus vulgaris
Bansi Poha Thick 2lbBansi Poha Thick 2lb
This is rice grains that have been hulled, milled and parboiled. The kernels are then flattened by large rollers. Poha can vary in thickness; this particular kind is thin. These off-white, paper thin flakes are very light and bland in taste.
Double Horse Catering Matta Rice 20kgDouble Horse Catering Matta Rice 20kg
Catering Matta Rice benefits: With high fibre content and a low glycaemic index (compared to polished white rice), Palakkadan Matta or Rosematta is one of the healthiest Indian rice varieties. It is also high in magnesium and vitamins A and B.
Double Horse Jaggery Ball 1kgDouble Horse Jaggery Ball 1kg
Jaggery Balls Roll it into bite-size balls. Pop one in your mouth every morning after breakfast for an immunity boost. Jaggery efficiently remove toxins from your body. This works especially well during weather changes.