Paneer/Tofu

Ingredients:
Milk, Modified Milk ingredients, citric acid, calcium chloride, potassium sorbate, modified food starch , xanthan gum , guar gum.

Facts:

Manufactured in a state-of-the art fully automated production line using scientifically proven technology.
Suitable for Entrees, Appetizers, Tandoori and Barbecue vegetarian cuisine.
Excellent quality paneer with good sliceability.
Paneer is good for health, gluten-free, low in sodium and high in protein and calcium.
Nanak Paneer has an ideal moisture content, smooth texture and an excellent sliceability.
It is made from rBST free milk.
The porous and open texture allows sauces and spices to penetrate throughout the paneer pieces while they are cooked.
The soft and mellow body enhances the taste and feel in your mouth.
Nanak paneer has excellent freeze-thaw stability, uniform quality, and a durable shelf life.