Deep Coriander chilli bhakhari 200gDeep Coriander chilli bhakhari 200g
Bhakri is a round bread often used in the cuisine of the states of Maharashtra, Gujarat and Goa in India, along with several regions of western and central India, including areas of Rajasthan and Malwa and Karnataka in South India. The bhakri prepared using wheat is coarser than a regular wheat chapati.
Deep Double Methi Khakhara 200gDeep Double Methi Khakhara 200g
Khakhra Methi (Fenugreek Leaves) Roasted Wheat Papads Crisps: Khakhra is a Popular roasted Indian low-Calorie crisp bread or snack made from whole wheat flour, Added to it are different supporting ingredients to make that special Khakhra which is Crisp and crunchy, These crisp breads have been made in India for thousands of years, Since they have no yeast, they do not require rising to be ready, After opening, Khakhra crisp bread will last several days.