Aachi Nihari Masala 50g

$1.69

Nahari Masala Preparation
Clean the mutton pieces thoroughly. Pressure cook 200g of meat with ginger garlic paste, desired amount of turmeric powder and 100ml of water for upto 3 whistles for about 7minutes. Heat the oil to fry chopped onions until golden brown. Add ginger garlic paste and stir fry for 2 minutes. Add chopped tomatoes and cook until soft. Now add Aachi Mutton Masala and cook till the oil separates. Add 150ml of water and coconut milk and cook till the gravy thickens. Add desired amount of salt and the pressure cooked meat. Cook with closed lid until the meat is tasty and tender as per your requirement. Now tasty Aachi Mutton Masala is ready to serve hot.
Ingredients
Chilli, Salt, Cloves, Coriander, Cardamom, Turmeric, Pepper, Cumin, Fennel, Bay leaf, Badyan, Mace.

Out of stock

SKU: BB00162 Category:

Reason to buy Aachi products Aachi has become a household name because of its excellent quality products catering to the common people. The product range is so wide that no household can afford to miss Aachi products from its kitchen. The success of Aachi can be attributed to the following: Excellent Quality products, Strong resources & Marketing Network, Continuous market analysis and Survey of customer needs, Standardization & Upgradation of products as per International Standards and Excellent Brand Recall. Aachi Group was found in the year 1995 by Mr. A.D.Padmasingh Isaac, a first generation entrepreneur with BBA and hailing from Nazareth in Tirunelveli District of Tamil Nadu. Undoubtedly, Aachi has come to rule the kitchen today! The Aachi Group comprises of the following companies. Aachi has become a household name because of its excellent quality products catering to the common people. The product range is so wide that no household can afford to miss Aachi products from its kitchen.

Brand

AACHI

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