$5.14
Mango pickle is a variety of pickles prepared using mango. It is very popular in South and Southeast Asia. These sometimes spicy pickles are also available commercially. Order from Buddy Basket Online Store and Enojy the taste homemade pickle with your favorite dish.
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Mix Veg Pickle Ingredients
Seasonal Vegetables, Edible Vegetable Oil-Refined Palmolein Oil, Salt, Red Chilli Powder, Mustard, Compounded Asafoetida and Acidity Regulator
Mahani Pickle is Typical Kerala style Pickle made from Sarsaparilla root finely chopped into small bits and pickled in brine using spices. Tastes very good with curd rice.
Andhra Avakaya pickle is typical Hot n Spicy South Indian (Andhra) Pickle made using Fresh Green Raw Mangoes cut along with shell and pickled using salt and other spices blended and seasoned with Mustard and edible oil. Tastes very good with 777 Dhal Powder Rice and Curd Rice.
Mango Thoku Pickle is Typical Tasty n Tangy South Indian (Chennai) Pickle made using Fresh Green Raw Mangoes shredded into nice long shreds and pickled using salt and other spices blended and seasoned with mustard and edible oil. Tastes very good with curd rice, Dosa, Poori, breads, Chappathi etc.
Hot Sweet Pickle is from the house of Manjilas Food Tech Pvt Ltd. Processed under hygienic condition. Traditional Kerala style recipe. Use within one month of opening. To use for longer periods, store bottle in refrigerator.
Ginger Pickle is Typical South Indian Chutney made using Fresh tender hill ginger nicely ground into paste and pickled using salt and other spices blended and seasoned with mustard and edible oil. Tastes very good with curd rice, Dosa, Poori, breads, Chappathi etc
Onion pickle is Typical Tasty n Hot South Indian Pickle made using Fresh Onion Bulbs shreded into tit bits and pickled using salt and other spices blended and seasoned with mustard and edible oil. Tastes very good with curd rice, Dosa, Poori, breads, Chappathi etc.
Kadu Mango Pickle is prepared from superior quality Mangoes and spices and condiments under hygienic condition.
Deep hot Mango Pickle which includes ingredients such as mango pieces, salt, chilli powder, gingelly oil, mustard, fenugreek, ginger, green chili, synthetic vinegar, and asafoetida, turmeric powder. It has a shelf life of 12 months and for retaining freshness: retain oil layer on top till the contents are over. Use by spoon only, keep the pouch closed after use. Order deep hot mango pickle from buddy basket online grocery store.
Melam Mango Pickle which includes ingredients such as mango pieces, salt, chilli powder, gingelly oil, mustard, fenugreek, ginger, green chili, synthetic vinegar, and asafoetida, turmeric powder. It has a shelf life of 12 months and for retaining freshness: retain oil layer on top till the contents are over. Use by spoon only, keep the pouch closed after use.Order melam mango pickle from buddy basket online grocery store.
Mango Ginger Pickle is a unique spice which resembles the ginger but imparts fresh mango flavor. IT is actually related to turmeric. It is very healthy and used for curing cough, diarrhea, fever etc. Today’s recipe is about a simple pickle called ‘Mangai Inji’. Mango Ginger is combined with chili powder, turmeric and salt. The taste is further enhanced after we temper with sesame oil and mustard
Lime Pickle is Typical Hot n Tangy South Indian Pickle made using Fresh yellow lemon cut into small bits and pickled using salt and other spices blended and seasoned with mustard and edible oil. Your Curd Rice needs our pickle.
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