Eastern Payasam Mix 200g
$2.67
Payasam Mix is common sweet delicacy prepared in almost all Kerala households during festival of Onam and many other
3 in stock
$2.67
Payasam Mix is common sweet delicacy prepared in almost all Kerala households during festival of Onam and many other
3 in stock
The reason to buy Eastern products The Eastern Group has successfully cleared the TPM Certification Assessment. The Exhaust and Tube Mill Division (Certificate ofCommitment), which is first in Indian Condiments Industry, was received by Mr Adarsh Achuthan on behalf of the Eastern group, in an Award ceremony held on 20th September 2018. The Federation of Indian Exports Organisation’s ‘Top Two Star Exporters in the Southern region (Gold) Award’, was presented by the Vice President of India Shri M Venkaiah Naidu , in the presence of the Governor of Tamil Nadu Shri Banwarilal Purohit to Eastern Condiments Pvt. Ltd. The award was received by Ms. Saramma Biju (Senior Export Manager, Eastern), Ms. Shivapriya Balagopal (Head of New Product Development, Eastern) and Mr. Abdul Salam (Production Manager, Eastern) in a ceremony held at Chennai
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Palada Mix is common sweet delicacy prepared in almost all Kerala households during festival of Onam and many other
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Dhokla is a vegetarian culinary dish that is found mainly in the Indian state of Gujarat and parts of adjacent states. It is made with a fermented batter derived from rice and split chickpeas. Dhokla can be eaten for breakfast, as the main course, as a side dish, or as a snack. Order from Buddy Basket Online Store.
Rice Palada Payasam which includes ingredients such as rice flour, sugar etc. It has a shelf life of 12 months and once opened store in an air tight container.
INSTANT ROASTED PALADA PRADHAMAN
With Nirapara Roasted palada pradhaman mix, this simple, convenient recipe, will ensure that you enjoy the same great taste in a matter of minutes
Ribbon Ada is prepared from selected Raw materials. This product is suitable for preparing Payasam with Cow milk or Coconut milk.
Palada Payasam is the traditional dessert of Kerala. No occasion is complete without serving a hot glass of Palada and that makes it the most desirable yet difficult to cook kind of dessert. With Elite Palada Payasam Mix you can easily prepare this dessert in no time. Simply add hot milk and stir to serve the tastiest, creamiest palada payasam you”’ve been longing for.
Celebrations are always on a different “platter” when kheer or Payasam plays the tastiest part to invocate the occasion. Priya instant Kheer Mix embodies the sweet revelry and delivers the perfect taste. Made out of premium ingredients and processed as per traditional lines, Priya Kheer Mix is easy to prepare
Kalakand is a popular sweet dish in India, originally from India. Aachi Kalakand mix brings the convenieince of instantly preparing Kalakand premix, ready to cook. Healthy Kalakand Mix, 100 % natural and no artificial ingredients or preservatives!
Rose Falooda Mix is a Delicious beverage-cum-dessert with vermicelli, sweet basil (Sabja seeds) and rose flavour.
Phirni is a traditional Indian dessert. Rice is soaked in milk and cooked until its consistency is lightly firm.
Ingredients: Sugar, Basmati Rice, Milk Powder, Xanthan Gum, Agar-Agar, Cardamom, Flavours.
No preservatives, 100% vegetarian, no artificial colours, contains milk solids.
Detailed cooking instructions found on the back of package.
Payasams are the sweet Indian dishes that sweeten up any special occasions. But preparing them is a laborious task. With Elite Vermicelli Payasam Mix you can easily prepare this payasam, perfectly in no time. Simply add hot milk and stir to serve the tastiest, creamiest vermicelli or semiya payasam you”’ve been longing for.
Payasam Mix Preparation
Step 1: Mix 200g of Aachi PaladaPayasam Mix in 1 Litre hot milk. Step 2: Boil in heavy bottom pan and cook in medium flame for 7-8 minutes. Step 3: Aachi PaladaPayasam is ready to serve.
Ingredients
Sugar, Rice, Milk Solids, Coconut milk powder and Cardamom.
Call:+1 647-676-4400
Note: Weight and price are subjected to change for meat/fish / vege
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