Manna Proso Millet Flour 2lbs
$6.55
4 in stock
$6.55
4 in stock
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Ragi Flour Sprouted is protein content is comparable to that of rice. However, some ragi varieties have shown double that level. More importantly, this protein content is quite unique. The main protein fraction is eleusinin, which has a high biological value, meaning that it is easily incorporated into the body
Phirni is a traditional Indian dessert. Rice is soaked in milk and cooked until its consistency is lightly firm.
Ingredients: Sugar, Basmati Rice, Milk Powder, Xanthan Gum, Agar-Agar, Cardamom, Flavours.
No preservatives, 100% vegetarian, no artificial colours, contains milk solids.
Detailed cooking instructions found on the back of package.
Yogini Pearl Millet flour is a versatile ingredient that can be used to replace rice, quinoa oats, and other grains in many dishes. They can also be used to make cakes and pasta and also can be replaced with different types of flour in many recipes. Available now at Buddy Basket Online store.
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Yogini Foxtail millet flour is a powerhouse of nutrition. Rich in Vitamin B12, these tiny seeds can offer you a daily dose of ample protein, good fat, carbs, and amazing dietary fiber content. Available now at Buddy Basket online store.
Medu Vadai is a doughnut-like snack made from fermented Urad lentil dough.
Ingredients: Lentil flour, wheat flour, salt, raising Agents, Citric Acid, […].
No artificial flavours, no preservatives, 100% vegetarian, no artificial colours, contains Gluten.
Instructions:
Mix contents of this pack with 220ml water to form a soft dough. Set aside for 10-15 minutes. Tip: For spicer taste add chopped ginger, green chillies & coriander to the dough.
Divide the dough into 18 parts. Mould each part into a doughnut shape. Add a little water if required.
Heat approx. 500ml of oil in a deep pan. Oil temperature should be such that a pinch of dough rises quickly to the surface. Deep-fry the Medu Vadais on medium heat until they have become crispy and golden-brown.
Ragi Flour Coarse’s protein content is comparable to that of rice. However, some ragi varieties have shown double that level. More importantly, this protein content is quite unique. The main protein fraction is eleusinin, which has a high biological value, meaning that it is easily incorporated into the body
Ragi Flour Roasted is protein content is comparable to that of rice. However, some ragi varieties have shown double that level. More importantly, this protein content is quite unique. The main protein fraction is eleusinin, which has a high biological value, meaning that it is easily incorporated into the body
Kodo Millet is An excellent source of fibre, Kodo millet is the best substitute for rice.
Rich in B vitamins, B6 and folic acid and rich in minerals such as Calcium, Iron, Potassium, Magnesium and Zinc
Easy to digest and is excellent for strengthening the nervous system
Is gluten-free, hence a great substitute for wheat for those who are allergic to gluten
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Nutritional facts (approx) per 100 grams
Energy 353 kcal
Carbohydrates 72 grams
Dietary fibre 5 grams
Sugar 0 grams
Protein 8 grams
Fat 3 grams
$9.45 $7.4920% off
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24 Mantra Jowar Flour is considered one of the best flour weight and wholesome alternatives for wheat flour. They help to regulate blood sugar levels, control appetite and increase immunity. Order it now from Buddy Basket Online Store.
Yogini Barnyard Millet flour is the best option for all-time meals because it has got great nutritional value and gives lots of health benefits and treats various diseases. Grab now from Buddy Basket Online Store.
Yogini Little millet flour serves as a healthy tweak for rice. Any recipe that demands staple rice can be prepared using little millet. It has the smallest grains, so it cooks faster than other millets. Available now at Buddy Basket.
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Note: Weight and price are subjected to change for meat/fish / vege
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