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Idli Rice is a variety of short-grain parboiled rice. Short to medium grain rice work best for this recipe.
Sona Masoori rice is popular in the southern Indian states of Andhra Pradesh and Karnataka. It is considered healthy as it has low starch content, making it easier to digest.
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Pusa Basmati Rice is also called “Todal”. It is a hybrid semi-dwarf plant with most of the qualities of Traditional Basmati Rice. It is nearly same or better to traditional basmati rice in terms of its fragrance.
Matta rice is on top of the list which is known to enhance its cuisine. It is commonly known as the vadi matta rice and it is of the bold grains variety. The Kerala Matta rice is grown extensively across the fields of Palakkad district in Kerala. It takes a long time to cook and it is cooked in the traditional way by double cooking it with extra water. This special rice is healthy for the human body when compared to all the other varieties of rice cultivated. Apart from this, it also has a unique taste and smell and it comes with several health benefits which makes it one of the most common rice used in the kitchens.
Matta broken rice is the imperfectly shaped broken rice bits. But they serve you the yummiest and healthiest of all dishes. Elite Matta Broken Rice is high quality Matta rice, processed finely under hygienic conditions, carefully preserving the nutritive value of the farm fresh rice. It is 100% wholesome and has 0% additives. It is highly rich in nutrients, minerals, vitamins and fibers.
PALAKKADAN MATTA LONG GRAIN(VADI)
Palakkadan Matta Rice (also known as the Rosematta Rice, Kerala Red Rice, or Red Parboiled Rice) is an indigenous variety of rice grown in Palakkad District of Kerala. It is different from the regular brown rice. It is widely used in Kerala and Sri Lanka on a regular basis and is the tastiest among the group. Kerala Matta rice is very rich in the content of nutrients and is very unique in its taste and color.
Health Benefits of Palakkadan Matta Rice
Nutrient Rich
Best Source of Magnesium:
Reduces Risk of Heart Diseases, Diabetes & Certain Cancers
Meets Your Daily Fiber Requirement
Slows Absorption of Carbohydrates
Source of Vitamins A And B
Great Source of Calcium
Double Horse Jeerakasala: Double Horse brand jeerakasala from the house of Manjilas Food Tech Pvt Ltd. Short biriyani rice, mainly used for the preparation of biriyani/fried rice. White & characteristic flavor of ghee rice. Once opened store in an air-tight container. Material Feature: Vegetarian.Order from Buddy Basket Online Store. Indian Online Grocery Store in Canada.
Matta rice is an indigenous variety of rice grown in the Palakkad district of Kerala, India. It is known for its coarseness and health benefits.
Ponni rice is the most preferred rice variety in South India. Elite Ponni Rice is high quality Ponni rice, processed finely under hygienic conditions, carefully preserving the nutritive value of the farm fresh rice. It is 100% wholesome and has 0% additives. It is delicious and is rich in proteins and essential nutrients.
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