Priya Rava Dosa Mix 200g
Out of stock
Out of stock
For each friend you invite, we will send you a coupon code worth $20 that you can use to purchase or get a discount on any product on our site. Get started now, by sharing your referral link with your friends.
Rava idli mix is made of premium ingredients processed in a perfect combination to offer soft rava idlis as smooth as flowers and tasty
For all Idli lovers. Try this with oats and get all the health benefits
Rice Dosa Mix Preparation
Step 1 : Add 200g of Aachi Rice Dosa Mix to 400ml of water and 60g of sour curd to form batter. keep aside for 5-10 mins. Step 2 : Spread batter on hot tava at medium flame. Add 1tsp of oil to the sides. Cook till golden brown on medium flame.
Step 3 : Serve hot with coconut / tomato chutney.
Rice, Black Lentil, Edible Vegetable Fat – Interesterified Vegetable Fat, Fenugreek, Salt, Raising agent (E500(ii)) – Sodium bicarbonate, Acidity Regulator (E296) – Malic acid
A spicy and sour cake requiring great skill to prepare even for natives of Western India where it originates. Gits Handvo mix makes the preparation of Handvo quick, easy and right every time for anybody, enjoy delicious Handvo with Tomato Ketchup.
Ingredients: Rice flour, lentil flour, semoline, sugar, parially hydrogenated vegetable oil shortening, salt, citric acid (No MSG, No Preservatives, 100% Vegetarian, No Artificial Colors, No Artificial Flavors)
Cooking instructions on the back of the package.
Add 1 cup of Mix to 1 ½ cups water and ½ cup sour curd to form batter. Set aside for 5 minutes.
Add chopped green chillies, coriander leaves and onions to the batter. Mix well.
Spread sufficient batter on hot tava on medium flame. Add 1 tbsp oil to the sides.
Roast till golden brown. Serve hot
Instant Dosa Mix Love Dosa, but don’t wish to go through the trouble of grinding and fermenting? Use our preservative-free, Instant Dosa Mix to make the ubiquitous dosa in your own kitchen, for breakfast, lunch or dinner
A popular Mumbai snack made of potatoes & Vegetables. A tasty snack. Anytime, anywhere.
Come have a healthy breakfast. Combination of oats and Dosa is unbeatable.
A dish from North India made with baby potatoes and green peas. A tasty meal. Anytime. Anywhere Ingredients
Water, Peas (24%), Potato (16%), Tomato puree, Onion, Edible vegetable oil, Coriander, Salt, Ginger paste, Cashew nut, Ghee, Coriander leaves, Garlic paste, Other spices.
Dellghffully crisp and goden rie dosas A delicious traditional break fast ready in an instant
Filled with carefully picked vegetables and dry fruits, a rich royal flavoured curry to delight your senses.
Soya Chunks is a rich source of plant protein. …
Soya is said to help lower levels of cholesterol.
Soya is also said to counter the effects of excess oestrogen in women’s bodies, due to the presence of phytoestorgen in it.
Pesarattu mix is a signature breakfast delicacy born in the Delta precincts of Andhra just multiplies the obsession to have more when you begin to indulge. Priya Pesarattu Mix is made of finely processed moong dal with ideal ingredients making it a feast not to miss. The mix makes it easy to prepare pesarattus at a fast pace
Uttapams add a pleasant surprise to your breakfast. Savor these traditional fluffy South Indian pancakes with a host of accompaniments.
Vermicelli is made from Suji and can be cooked sweet or hot It is hygienically processed and is non-sticky making the dish a true delicacy From the desiaromatic Payasam to spicy Upma, make the choicest recipe with Vermicelli
For all Uttapam lovers. Try it with Oats and get all the health benefits
Note: Weight and price are subjected to change for meat/fish / vege
Subscribe to get the latest news and updates from BuddyBasket
There are no reviews yet.