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Matta broken rice is the imperfectly shaped broken rice bits. But they serve you the yummiest and healthiest of all dishes. Elite Matta Broken Rice is high quality Matta rice, processed finely under hygienic conditions, carefully preserving the nutritive value of the farm fresh rice. It is 100% wholesome and has 0% additives. It is highly rich in nutrients, minerals, vitamins and fibers.
1121 Steam Basmati Rice is the variety of long grain rice having seamless quality and cost-effective prices. In Steaming process, steam passes through paddy grains, then at the time of drying and removing of Paddy layers, the Rice grain inside remain white however its surface becomes harder.
BROKEN MATTA RICE
Nirapara Broken Matta Rice or rice bits(Podiyari) are the imperfect shaped rice kernels that was broken to less than three-fourth of the whole rice kernel. They are known for their robust and earthy flavor of Red Matta Rice; an indigenous variety of rice grown in Palakkad district of Kerala, India. Make yummy delicacies using the finest quality Nirapara Broken Matta Rice
Matta rice is an indigenous variety of rice grown in the Palakkad district of Kerala, India. It is known for its coarseness and health benefits.
Idli Rice is a variety of short-grain parboiled rice. Short to medium grain rice work best for this recipe.
Matta Broken Rice benefits: With high fibre content and a low glycaemic index (compared to polished white rice), Palakkadan Matta or Rosematta is one of the healthiest Indian rice varieties. It is also high in magnesium and vitamins A and B.
PALAKKADAN MATTA LONG GRAIN(VADI)
Palakkadan Matta Rice (also known as the Rosematta Rice, Kerala Red Rice, or Red Parboiled Rice) is an indigenous variety of rice grown in Palakkad District of Kerala. It is different from the regular brown rice. It is widely used in Kerala and Sri Lanka on a regular basis and is the tastiest among the group. Kerala Matta rice is very rich in the content of nutrients and is very unique in its taste and color.
Health Benefits of Palakkadan Matta Rice
Nutrient Rich
Best Source of Magnesium:
Reduces Risk of Heart Diseases, Diabetes & Certain Cancers
Meets Your Daily Fiber Requirement
Slows Absorption of Carbohydrates
Source of Vitamins A And B
Great Source of Calcium
Pusa Basmati Rice is also called “Todal”. It is a hybrid semi-dwarf plant with most of the qualities of Traditional Basmati Rice. It is nearly same or better to traditional basmati rice in terms of its fragrance.
Matta rice is on top of the list which is known to enhance its cuisine. It is commonly known as the vadi matta rice and it is of the bold grains variety. The Kerala Matta rice is grown extensively across the fields of Palakkad district in Kerala. It takes a long time to cook and it is cooked in the traditional way by double cooking it with extra water. This special rice is healthy for the human body when compared to all the other varieties of rice cultivated. Apart from this, it also has a unique taste and smell and it comes with several health benefits which makes it one of the most common rice used in the kitchens.
Matta rice is also known as Kerala red rice, Rose matta rice or Red parboiled rice. They are the most popular and preferred rice variety in Kerala. Elite Matta Long Grain rice is high quality Matta rice variety, processed finely under hygienic conditions, carefully preserving the nutritive value of the farm fresh rice. It is 100% wholesome and has 0% additives. It is unique in its shape, size and color and is highly rich in nutrients, minerals, vitamins and fibers.
PALAKKADAN MATTA – SHORT GRAIN (UNDA)
Palakkadan Matta also described as bold red rice with a unique taste because of the geographical area it is grown in and the peculiar weather there owing to the eastern wind. Takes lesser time to get cooked when compared among the group and is also rich in fiber and Vitamin B content.
Palakkadan Matta Rice Health Benefits
Nutrient Rich
Best Source of Magnesium:
Reduces Risk of Heart Diseases, Diabetes & Certain Cancers
Meets Your Daily Fiber Requirement
Slows Absorption of Carbohydrates
Source of Vitamins A And B
Great Source of Calcium
Catering Matta Rice benefits: With high fibre content and a low glycaemic index (compared to polished white rice), Palakkadan Matta or Rosematta is one of the healthiest Indian rice varieties. It is also high in magnesium and vitamins A and B.
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Note: Weight and price are subjected to change for meat/fish / vege
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