$2.29
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Puffed Pastry Made From Wheat Flour,Spices, Salt,Cumin.
Crispy And Flaky Cumin Flavoured Pastry.
Bhakri is a round bread often used in the cuisine of the states of Maharashtra, Gujarat and Goa in India, along with several regions of western and central India, including areas of Rajasthan and Malwa and Karnataka in South India. The bhakri prepared using wheat is coarser than a regular wheat chapati.
Moong dal is Split moong beans coated in a delectable selection of spices. An all-time favourite offering from Haldiram’s, you don’t need a special time or occasion to snack on these!
Millet Khichdi (Rady to cook) is Goodness of Foxtail Millet, Little Millet, Wheat Semolina, Rice Flakes & Split Green Gram
Great source of Fibre & Protein makes Millet Khichdi a great healthy eating option
100% Natural Ingredients without any Preservatives, Artificial Colours and Flavours
No Additives and is Transfat Free
Cooks in just 6 minutes. One pack contains 3 servings
Nutritional facts
Total Fat 5g 6%
Saturated Fat 1.5g 17%
Cholesterol 10mg 4%
Sodium 1,130mg 49%
Total Carbohydrates 36g 13%
Dietary fibre 3g 10%
Iron 6%
Potassium 6%
Ready To Eat Shahi Paneer: The cream, tomatoes and Paneer make a great game of gastronomy called Shahi Paneer. Another signature of Mughlai magnanimity, Priya’s ready to eat Shahi Paneer is prepared with fresh and soft Paneer/Cottage cheese with farm fresh high quality vegetables and spices
Halwa A sweet Indian dish consisting of carrots or semolina boiled with milk, almonds, sugar, butter, and cardamom.
All in one is a unique blend of spices, sweet and a whole lot of crunch! Crunchy cornflakes, dried nuts, raisins and our trademark crispy namkeen combine to make this irresistible, lip-smacking snack.
Dal Makhani is prepared with premium Urad Dal and cooked with blended spices in tasty gravy authentically. Perfect meal item, Dal Makhani from Priya matches the unmatched taste of grandma’s magic recipe
Chana masala, also known as channay, chole masala, chole or chholay, is a dish originating from the Indian subcontinent. The main ingredient is a variety of chickpea called chana or kala chana.
Mixture is a mouthwatering mix of spicy treats and chatpata namkeen. Haldiram’s Mixture is made with crunchy peanuts, roasted green peas, and sev. This scrumptious snack is the ultimate accompaniment with drinks at teatime.
Banana chips salted is a traditional indian snack, also rich source of minerals like fibre,iron & potassium. It’s a unique deep fried crispy & tasty any time snack.
Mini samosa Reward yourself with these bite-sized, golden triangles stuffed with a spicy, flavourful filling. These miniature version of India’s favourite snack has flaky crusts and extra delicious centres. It’s an explosion of flavour waiting to happen!
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