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Haldirams Bhujia Sev is Gujrati mixtures, which are full with good smell and yummy taste. It arranged by using excellence of ingredients.
Bhakri is a round bread often used in the cuisine of the states of Maharashtra, Gujarat and Goa in India, along with several regions of western and central India, including areas of Rajasthan and Malwa and Karnataka in South India. The bhakri prepared using wheat is coarser than a regular wheat chapati.
Masala Dal Fry is made out of premium Toor Dal cooked with blended spices and authentic seasoning. Irresistible with Rotis, Puris, Parathas and lot more rice items
All in one is a unique blend of spices, sweet and a whole lot of crunch! Crunchy cornflakes, dried nuts, raisins and our trademark crispy namkeen combine to make this irresistible, lip-smacking snack.
Banana chips salted is a traditional indian snack, also rich source of minerals like fibre,iron & potassium. It’s a unique deep fried crispy & tasty any time snack.
Mini samosa Reward yourself with these bite-sized, golden triangles stuffed with a spicy, flavourful filling. These miniature version of India’s favourite snack has flaky crusts and extra delicious centres. It’s an explosion of flavour waiting to happen!
Original Khari twist are a delicious snack made primarily using fresh ingrediants. These crunchy chips can be carried on the go to be relished as a light snack whenever the hunger pangs kick in.
Rajma Masala, the classic accompaniment for Rotis and rice, is prepared with premium Rajma seeds cooked with blended spices in tasty gravy authentically
Mix of cornflakes with potato sticks and dry fruits.
Bhakri is a round bread often used in the cuisine of the states of Maharashtra, Gujarat and Goa in India, along with several regions of western and central India, including areas of Rajasthan and Malwa and Karnataka in South India. The bhakri prepared using wheat is coarser than a regular wheat chapati.
Ready To Eat Palak Paneer is a mouthwatering combo of Palak and Paneer, Priya’s Palak Paneer is prepared with fresh and soft Paneer/Cottege cheese cooked in tasty Palak gravy with a touch of home
Mutter Paneer from Priya , for all paneer lovers
Dal Makhani is prepared with premium Urad Dal and cooked with blended spices in tasty gravy authentically. Perfect meal item, Dal Makhani from Priya matches the unmatched taste of grandma’s magic recipe
The ultimate comfort snack – spicy potato and besan noodles that will keep you coming back for more! This classic Haldiram’s offering is perfect to top your salads, chaats and bhel.
Bhakri is a round bread often used in the cuisine of the states of Maharashtra, Gujarat and Goa in India, along with several regions of western and central India, including areas of Rajasthan and Malwa and Karnataka in South India. The bhakri prepared using wheat is coarser than a regular wheat chapati.
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