Haldiram Aloo Bhujia : A Perfect Evening Snacks
Looking for Indian namkeens online in Canada? Then your one-stop-shop is here. People love to Buy Indian Snacks , especially legume-based ones like Aloo Bhujia. Legumes snacks are a better alternative to snacks with more nutritional content. Buddy Basket is offering Indian namkeens online at the best prices. There is nothing that compares to the grandeur of Haldiram aloo bhujia in terms of crunch, crispiness, and chews. Aloo Bhujia is a crunchy and crumbly potato snack made with a touch of spice and gram flour that is not only lighter than potato chips but also tastes better. Aloo Bhujia is enjoyed by people of all ages.
Magic Ingredients of Haldiram Bhujia
The crunchy besan strands in Haldiram Bhujia Sev are a yellow-golden delicacy. Thin sev strips are alternated with thick besan strips in the mixture.
The major ingredients of this hot and spicy concoction, also known as Bhujia Sev in common vernacular, are tepary bean and gram flour. It’s seasoned with black pepper, turmeric, garam masala, and red chilli powder, as well as other traditional Indian spices. Many recipes call for the snack to add texture and flavor.
If you are buying indian namkeens online like Haldiram Bhujia Sev comes in an airtight package to keep it fresh for a longer length of time.
Must know Nutritional Information before buying indian namkeens online
Haldiram is a well-known brand that guarantees high standards and quality. The Nutritional Values of Haldiram Aloo bhujia Per 100 gram :
1. Energy: 579 Kcal
2. Carbohydrate: 42.43 gram
3. Sugar: 0.23 gram
4. Total Fat: 42.31 gram
5. Saturated Fatty Acids: 18.62 gram
6. Monounsaturated Fatty Acids: 1
7. Polyunsaturated Fatty Acids: 3.72 gram
8. Trans Fatty Acids : 0 gram
9. Protein: 7.16 gram
10. Fiber: 0.48 gram
11. Cholesterol: Nil
These Are Approximate Nutritional Values.
Foods Items you can enjoy with Aloo bhujia
- With tea or coffee, the savory bhujia sev is a delicious addition. It’s the ideal snack while you’re binge-watching your favorite Netflix series.
- It’s also a popular stand-alone snack for visitors and friends.
- Classic Indian delicacies like Poha, Upma, and Chaat can also be topped with deep-fried sev.
- To prepare a delectable snack, combine the crunchy namkeen with finely sliced onions, tomatoes, and coriander leaves, then drizzle with lemon juice.
- Many folks add this spicy sev to their Bhelpuri to give it a little extra spice.
Can you eat aloo bhujia while dieting?
If you’re serious about losing weight, there are a few Indian foods you should avoid at all costs. – Bhujia and other packaged snacks are deep-fried in oil and include a significant level of salt and preservatives, making them popular choices during work hours.
Buddy Basket offers some of the finest delicacies Indian namkeens online. They serve the most liked namkeens at a fair price. Place your order today at our Indian store grocery. Whether it’s a party or a special occasion, you can always count on us to be there for you. We have a wide variety of food products, Shop now. We offer various brands in aloo bhujia like Haldiram, Daily Treat Aloo bhujia, Gwalia, etc.
Mustard Oil: A Healthy Cooking Oil For Indian Dishes
There are a lot of Cooking oils out there, but few are as healthy as Mustard Oil. In this blog, you’ll learn what makes the best Edible Oil for Indian dishes, and why it’s such a popular ingredient in the cuisine.
In India, mustard oil is a popular cooking oil, and research has found that it can bring numerous health benefits to those who use it. Also, consumers today now have easier access than ever before when it comes to order grocery online due to the large number of online vendors like Buddy Basket offering high-quality mustard oil for sale.
What makes mustard oil so healthy?
Many Indian dishes, including pickles, are prepared with mustard oil made with mustard seeds. It has a low smoke point, so it can’t be used for frying. However, it does not have trans fat or cholesterol content and is high in antioxidants.
Mustard oil also helps reduce wrinkles by reducing oxidative stress. This oil has many health benefits. It’s high in monounsaturated fats which are good for your heart and have been linked to delaying the onset of Alzheimer’s disease. It also has zero saturated fat, which is great for anyone who is trying to avoid cholesterol.
Mustard oil can also aid in weight loss because mustard oil lowers calorie intake while simultaneously increasing metabolism. These all benefits makes it Healthy Cooking Oil.
How to use mustard oil in your cooking?
Mustard oil is a rich source of vitamins and nutrients. It can be used in Indian cooking to add flavor and depth to vegetarian dishes. A teaspoon of mustard oil can also be added to simmering vegetables for the same effect. However, it must always be used in small quantities as too much can cause heartburn.
Use of mustard oil in Indian dishes
It is a great cooking oil for Indian dishes because of its high smoke point. It can be used to cook vegetables and fish, or even in butter and dough. The oil is also rich in antioxidants, so it helps reduce the risk of heart disease. Mustard oil is made from the ground mustard seed and it has a distinctive taste. It has quite a different flavor from olive oil, which is usually used in Indian dishes.
Benefits of using mustard oil vs. vegetable oils
Mustard oil is used a lot in Indian cooking. It can be used as direct cooking oil or it can be mixed with other oils to make the dish spicier. Mustard oil has a high smoke point and is not recommended for use in deep fryers because of its higher temp. When using mustard oil (try one of these oils Dabur Mustard Oil, Pran Mustard Oil, Patanjali Mustard Oil), you should use caution and keep away from open flames because it will spatter.
Alternatives to mustard oil
In Indian cooking, you can use dozens of different oils. Some popular alternatives to mustard oil include coconut oil, sunflower seed oil, and safflower seed oil.
Mustard oil can be used for a variety of dishes including sauteing vegetables, frying meat, and cooking Indian food. There are many health benefits to using mustard oil when it comes to heart health as well as making the body more resistant to bacteria.
Shop online with one of the best groceries stores – Buddy Basket to get quality mustard oil delivered to your door!
Maida – A Multipurpose Flour For Mouthwatering Food
Maida is the Hindi word for “sifted”, which means the flour has been specifically milled to make it soft. It is, therefore, most commonly used in Asian countries when making snacks or flatbreads due to its unique texture hence being so popular with delicious recipes such as tikkis and paranthas.
In the Western world, maida is often used as a substitute for all-purpose flour since these two types of flour are relatively similar to one another in their properties. Savory snacks like kachori and samosa are popular dishes that typically use maida in their preparation. One might recognize this flour by the yellow hue that it takes during cooking, unlike the typical white color observed elsewhere in baking or cooking applications involving regular flour.
Maida is all-purpose flour that can be used for making chapatis, pakoras, tikkis, pooris, aloo paratha, and even desserts. It is also used to make bread, cakes, cookies, and other baked goods. One can also use maida to thicken soups or sauces, make pie crusts and biscuits, or whip up a chocolate cake. It can even be used to bread fried chicken pieces.
In certain parts of the Indian sub-continent, maida is used in cooking instead of besan. If you are looking for some alternatives to maida, then you can use whole wheat flour, atta, rawa, cornflour, or semolina/Sooji.
If you wish to buy maida online at ease, you have a lot of options available, because shopping groceries online at your doorstep is very popular these days!
Maida is similar to all-purpose flour except that it lacks protein, which means its texture and sturdiness are weaker than that of other flours. Because of this, using too much maida in a recipe can cause it to fall apart or become crumbly. One way around this is by adding ingredient(s) that will replace the sheer strength regularly found in all-purpose flour, like wheat gluten for example.
However, nutritionists believe that people who suffer from certain bowel diseases may experience adverse effects from excessive consumption of refined flour ( constipation symptoms are frequently associated with IBS).
When buying wheat flour, it’s important to note that the colour of the product should be white instead of yellow. Benzoyl peroxide and alloxan are both chemicals that are used in the bleaching process. Due to these chemicals, natural flour provides less nutritional value, so most people choose coarse or wholewheat flour instead if they want to get more nutrients from their diet when they bake regularly. It’s also smart to make sure there aren’t many bugs in your wheat flour! Keeping your flour stowed away in a dry, dark container is one way to ensure this doesn’t happen when you don’t have time to pick up new supplies regularly.
For those who are looking to purchase maida, Buddy Basket, a Desi Indian grocery store, could be a good choice. There is a huge selection of brands and products on their website that make online grocery shopping quick and easy, as well as being reasonably priced.